El Dorado Hills Brunch Menu
Mini Beignets
$9
Cinnamon and sugar beignets, berries and crème anglaise
Chef's Brunch Special
Market Price
Ask your server for details.
Chilaquiles
$19
Corn tortilla chips, salsa verde, pickled red onions, roasted corn and mozzarella cheese topped with a scrambled egg and cilantro crema (Add Chicken $4 / Short Rib $5 / Steak $6)
Ranchero Wet Burrito
$19
Braised short rib, scrambled eggs, peppers, onions, pepperjack & mozzerella cheese and potatoes topped with Ranchero sauce, crema and pico de gallo
Avocado Toast
$16
Toasted sourdough bread, whipped avocado, poached egg, pickled red onions, heirloom cherry tomatoes, arugula, lemon basil vinaigrette, and breakfast potatoes
Chef’s Seasonal French Toast
$17
Brioche french toast with seasonal fresh fruit (Add Sausage or Bacon $4)
Prime Rib Benedict
$19
Sliced prime rib, crimini mushrooms, poached eggs, hollandaise sauce, green onions and breakfast potatoes
Traditional Benedict
$18
Canadian bacon, poached eggs, hollandaise and breakfast potatoes
Lobster Benedict
$23
Lobster, bell peppers, onions, tomatoes, poached eggs topped with chipotle hollandaise and breakfast potatoes
Specialties
Children’s Menu
Cocktails
Sparkling Wine Bottle Specials
Reservations
Menu